Tamale Pie (Casserole)

1 lb hamburger
1 med. onion, chopped
1 tsp cumin
1 tsp garlic salt or fresh garlic and salt
1 tsp chili powder
1 cup picante salsa
1 can tomato sauce
1 can diced tomatoes (I like the ones with jalapenos or green chilis)
1 can whole kernel corn
1 can olives, sliced
corn tortillas
grated cheese

Brown hamburger in skillet. When almost done add onion and spices and saute together. Add the rest of the ingredients except tortillas and cheese, although if you like a lot of cheese you can put some in this mix as well. Mix and heat slightly. Layer corn tortillas and hamburger mixture in a casserole dish, starting with a layer of tortillas, then layer of mix, tortillas, mix, tortillas and then top with cheese, covering the tortillas completely so they don't dry out.

Cover with tin foil and bake at 350 for 15-20 minutes. Uncover, and let bake another 5 minutes. Serve with sour cream.

*We like a lot of tortilla in ours, so I like to do a double thick layer of tortillas in the middle, and sometimes on the bottom as well.