3-4 Pork Chops
1 Onion sliced into rings
3 Apples (whatever variety you like) sliced
Apple Juice (probably about a 1-2 cups-enough to cover bottom of crock pot an inch or so, but not completely cover pork chops)
1 TBS Mustard (or can use 1 tsp mustard powder)
Put pork, onions, apples and mustard into crock pot. Pour apple juice over the top. Cook on high 3-4 hours, low 6-8 hours or until pork is tender and falls apart easily.
This is a yummy way to make pork chops and you can just eat them as is with side dishes, or you can shred it and eat over rice, or make sandwiches. Enjoy!
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