Birchermeusli

• 3 or 4 kinds of fruit with different 8 oz. flavored yogurt
• Textures (pomegranates, pears, 1 cup uncooked rolled oats, apples, grapes, bananas, oranges, peaches)

Mix cut up fruit in large serving bowl. Fold in yogurt (if you are using plain yogurt add ¼ cup brown sugar or sugar to taste). Mix in oats and set dish aside so oats will soften. Serve chilled or at room temperature, any time of the day.