- 1 lb. Oreo’s- crushed – save 1 cup crushed Oreo’s
- 4 Tblsp. Butter, melted
Mix together (white cream and all) and put in bottom of 9 x 13 pan.
½ gallon vanilla ice cream – sliced into 6 slices.
Spread ½ jar (13 oz) marshmallow crème, Layer of hot fudge sauce, Layer of Cool-Whip, Sprinkle with reserved crushed Oreos, Freeze for 3-4 hours.
No comments:
Post a Comment